I saved at least $200 this month by improving my meal planning. It’s true, maybe even more! And it didn’t take a lot of extra effort. I was simply more organized in planning our meals, shopped on the right days, reviewed the food I still had at the end of the week before buying more, and shopped only once a week.

Planning healthy meals has never been my issue, and we eat really well, but I’m trying to get better at the time and money part. I’m trying to simply shop less, buy less, waste less. It’s like the minimalist…

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